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Dzira Lozizira la ku China Lophikidwa Bwino Kwambiri Lachikasu Lokazinga Lokonzeka Kudyedwa Dzuwa Lililonse Dzira Loyenda Dzira Lothamanga
1. Zimatenthedwa msanga, zimakhala zofewa komanso zosalala, zimaoneka bwino, ndipo zimakhala ndi nthawi yayitali yosungiramo zinthu. Kukonza kutentha kochepa kumasunga chinyezi; sizifunika kukazinga, ndipo zimakhala zokonzeka kudyedwa mumphindi zochepa chabe.
2. Kapangidwe ndi mawonekedwe ofewa komanso osalala; yolk ili ndi mtundu wokongola, ndipo dzira silili louma kapena lolimba.
3. Kapangidwe kake kabwino kwambiri; kamakhala kofanana kukula ndi makulidwe, kozungulira bwino komanso kokongola.
4. Ubwino wake ndi wofanana nthawi zonse; mawonekedwe ake ndi ubwino wake zimakhala zofanana nthawi zonse.
- Kufotokozera
- Mapulogalamu
Kusiyana kwakukulu pakati pa dzira lokazinga ndi dzuwa ndi dzira lokazinga mopanda phokoso:
Mtundu wa yolk wofewa uli ndi pakati pophika pang'ono, madzi otuluka komanso kukoma kokoma pakamwa, pomwe mtundu wa yolk wokhazikika uli ndi yolk yophikidwa bwino, yolimba komanso yolimba. Kutentha ndi nthawi yophikira zimasiyananso pakati pa mitundu iwiriyi.
| Information mankhwala | |
| Malo Oyamba: | Dalian, China |
| Name mankhwala: | Dzira Lofewa la Chikasu Chokazinga/Lokonzeka Kudyedwa Pa Dzira Losavuta |
| zakuthupi: | Mwatsopano Dzira |
| Zosakaniza: | Madzi a dzira, madzi, acetylated di starch adipate, mafuta a masamba, hydroxypropyl di starch phosphate, mchere wodyedwa, β-carotene, citric acid, xanthan chingamu, monosodium glutamate, yisiti extract, streptococcal acid, disodium nucleotides yokhala ndi kukoma. |
| phukusi: | 40g/ma PC*20*matumba 6/katoni |
| Zipangizo Za Phukusi: | Chikwama cha pulasitiki chophatikizika (mkati), Bokosi la Makatoni Opangidwa ndi Corrugated (kunja) |
| Mafotokozedwe Akatundu: | Mazira ophikidwa mu uvuni okonzedwa kale kudyedwa (okhala ndi ma dzira achikasu ofewa) ndi zinthu zophikidwa kale, zozizira zomwe zimagwiritsidwa ntchito kwambiri m'malesitilanti opepuka, m'masitolo ogulitsa zakudya zamtundu wa noodles, komanso m'malo ogulitsira zakudya zachangu. |
| Mapulogalamu: | Kutentha kwa microwave: Palibe chifukwa chosungunula kwathunthu; kutentha pa sing'anga-yapamwamba kwa masekondi angapo. |
| Zinthu Zosungirako: | Sungani kutentha kozizira kwa -18℃ |
| Moyo wazitali: | miyezi 12 |
| chitsimikizo: | HACCP, BRC, ISO22000, Halal |
